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Channel: Hospitality & Catering News » Health and Safety
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HPA dishes the dirt on restaurant dish cloths

Research by the Health Protection Agency (HPA) has revealed that over half the cleaning cloths used in restaurant and take-away kitchens were found to contain unsatisfactory levels of bacteria which...

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CEDA forms heart of Equipment Village at Restaurant Show

The Restaurant Show is the largest of the annual catering exhibitions in London. Running from October 11-13 this year at Earl’s Court 2, visitors were again treated to a unique show feature, organised...

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Delivery Temperature Recorder

The DTR (Delivery Temperature Recorder) printing thermometer has been designed specifically with the food industry in mind. The DTR provides users with hard copy evidence of temperature and associated...

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Thermometer Kit with Safe Storage – Special Offer

Quality food probes, conveniently to hand and safely stored. Secure storage of food thermometers is often a headache in commercial kitchens, with businesses paying a high price for lost or damaged...

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Innovate Services reveals findings from Lunch Box Amnesty

Study group reveals only 7% of recorded packed lunches comply with food-based standards for school lunches Innovate Services Ltd, the innovative catering facilities operator to the education sector,...

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Legionella Temperature Monitoring Kit

The current outbreak of Legionnaires’ disease in Edinburgh and its suspected cause, once again makes the risks of the legionella bacterium front page news. Current UK legislation means that  all...

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